Impact of interactions between peanut protein isolate and cellulose nanocrystals on the properties of Pickering emulsions: Rheological properties and physical stabilities - ScienceDirect

All-natural plant-based HIPE-gels simultaneously stabilizing with

Molecules, Free Full-Text

Formulation, characterization, and applications of organic

Impact of interactions between peanut protein isolate and

The colloid and interface strategies to inhibit lipid digestion

Effect of sodium starch octenyl succinate-based Pickering emulsion

Advances in emulsion-based delivery systems for nutraceuticals

Nanocellulose from bamboo shoots as perfect Pickering stabilizer

PDF) Porous hydrogels templated from soy-protein-stabilized high internal phase emulsions

Handbook of Functionalized Nanomaterials for Industrial Applications [1 ed.] 0128167874, 9780128167878

Evolution and critical roles of particle properties in Pickering

Polymers, Free Full-Text